AdmissionFP.com

Boucherie de détail

Code : 5268Sector: Food Services and Tourism (03)Diploma: DVSMore info
Group: 1 / 1
GroupAOÛT2025
Status Places available
Max. places24
Application deadlineSelon les places disponibles
Cost (including material)237 $ + 395 $
Other specifics
Work-study program
Recognition of acquired competencies
Financial assistance
StartAug. 26th, 2025
End dateMay 7th, 2026
Schedule8 h à 15 h 20
Day/EveningDay
Hours per week30 h
Seasonal break
Secrétariat CFP du Suroît
 450 371-2009 p.4900