- Places available
- Admission by waiting list
- Course full
Student for a Day
| Program |
Group |
Status
|
D/E
|
Start date |
| Boucherie de détail |
5268 |
Places available |
Day |
Periodic entry |
| Coiffure |
5245 |
Places available |
Day |
Periodic entry |
| Comptabilité |
5231 |
Places available |
Day |
Periodic entry |
| Cuisine |
5311 |
Places available |
Day |
Periodic entry |
| Cuisine du marché |
5324 |
Places available |
Day |
Periodic entry |
| Infographie |
5344 |
Places available |
Day |
Periodic entry |
| Mécanique industrielle de construction et d'entretien |
5260 |
Places available |
Day |
Periodic entry |
| Secrétariat |
5357 |
Places available |
Day |
Periodic entry |
| Service de la restauration |
5293 |
Places available |
Day |
Periodic entry |
| Soudage-assemblage (Nouvelle version) |
5382 |
Places available |
Day |
Periodic entry |
| Usinage |
5371 |
Places available |
Day |
Periodic entry |