Service de la restauration
Code : 5293Sector: Food Services and Tourism (03)Diploma: DVSMore info
| Group | 27SRC-03 |
| Status | Places available |
| Max. places | 22 |
| Application deadline | February 17th, 2027 |
| Cost (including material) | $312.80$*(sujet à changement sans préavis) |
| Other specifics |
| Individualized training |
| Concurrent studies |
| Recognition of acquired competencies |
| Financial assistance |
| Start | Mar. 10th, 2027 |
| End date | Dec. 1st, 2028 |
| Schedule | 9h à 15h30 (Mer-Jeu-Ven) |
| Day/Evening | Day |
| Hours per week | 16.5 h/sem. |
| Seasonal break | 2 mois |
Élie-Jade Audette
450 263-7901 ext. 71253