Service de la restauration
Code : 5293Sector: Food Services and Tourism (03)Diploma: DVSMore info
| Group | 25SR3-10 |
| Status | Admission by waiting list |
| Max. places | 22 |
| Application deadline | October 15th, 2025 |
| Cost (including material) | $353.80$*(sujet à changement sans préavis) |
| Other specifics |
| Individualized training |
| Recognition of acquired competencies |
| Financial assistance |
| Start | Oct. 29th, 2025 |
| End date | Apr. 30th, 2027 |
| Schedule | 9 h à 15 h30(Mer-Jeu-Ven) |
| Day/Evening | Day |
| Hours per week | 16.5 h/sem. |
| Seasonal break | 2 mois |
Élie-Jade Audette
450 263-7901 ext. 71253