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CFP Pierre-Dupuy
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Conseil et vente de voyages
Code : 5355
Sector: Food Services and Tourism (03)
Diploma: DVS
More info
Group: 1 / 1
Group
CVV260201
Status
Places available
Max. places
9
Application deadline
November 15
th
, 2025
Cost (including material)
195 $
Start
Feb. 2
nd
, 2026
End date
Dec. 17
th
, 2026
Schedule
8h00 à 15h30
Day/Evening
Day
Hours per week
30 heures
Seasonal break
10 semaines
Service SARCA
450 670-0730 poste 2127
[email protected]
For an application, consult the additional information above, or contact the resource person at
450 670-0730 poste 2127