- Places available
- Admission by waiting list
- Course full
DVS - Diploma of Vocational Studies
| Program |
Group |
Status
|
D/E
|
Start date |
| Boucherie de détail |
BOU260101 |
Places available |
Day |
Jan. 28th, 2026 |
| Boulangerie |
EHM77329 |
Places available |
Day |
To be determined |
| Cuisine |
CUI260151 |
Places available |
Eve. |
Jan. 6th, 2026 |
|
CUI260101 |
Places available |
Day |
Jan. 28th, 2026 |
| Pâtisserie |
PAT260101 |
Places available |
Day |
Jan. 28th, 2026 |
|
PAT260351 |
Places available |
Eve. |
Mar. 10th, 2026 |
| Service de la restauration |
RES-COUD |
Places available |
Day |
To be determined |