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Hygiène et salubrité alimentaires - volet Manipulateur

Code : 13390Sector: Food Services and Tourism (03)Diploma: Non-Official Courses
Group: 1 / 1
Group25MAPM51
Status Places available
Max. places15
Application deadlineNovember 3rd, 2025
Cost (including material)114,98$
StartNov. 10th, 2025
End dateNov. 12th, 2025
Schedule18h à 21h
Day/EveningEvening
Hours per week6 heures/sem.
Seasonal break
Semester2025-2026
DiplomaAttestation
SAE et formation continue
 (450) 347-3797 poste 6018