AdmissionFP.com

Cuisine du marché

Code : 5324Sector: Food Services and Tourism (03)Diploma: AVSMore info
Group: 1 / 1
GroupCUIM261
Status Course full
Max. places22
Application deadlineAugust 26th, 2026
Cost (including material)113,40 $ (prix sujet à changement)
Other specifics
Financial assistance
StartAug. 26th, 2026
End dateApr. 7th, 2027
Schedule7h30 à 15h30
Day/EveningDay
Hours per week21 h / semaine
Seasonal break–
Admission EHAL
 450-662-7000 poste 2500
Course full