AdmissionFP.com

Service de la restauration

Code : 5293Sector: Food Services and Tourism (03)Diploma: DVSMore info
Group: 1 / 1
GroupSER 27-28
Status Places available
Max. places22
Application deadlineAugust 5th, 2027
Cost (including material)À déterminer
Other specifics
Recognition of acquired competencies
StartAug. 26th, 2027
End dateJune 16th, 2028
Schedule8h25 à 15h55
Day/EveningDay
Hours per week30 heures
Seasonal break–
responsable des admissions
 418-248-2370 4753
SimulationOnline application