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Débitage de gibier

Code : 13790Sector: Food Services and Tourism (03)Diploma: Non-Official Courses
Group: 1 / 1
GroupDEB 26-27
Status Places available
Max. places10
Application deadlineOctober 30th, 2026
Cost (including material)20.00$
StartNov. 23rd, 2026
End dateNov. 26th, 2026
ScheduleDe 8h à 16h
Day/EveningDay
Hours per week30
Seasonal break–
SemesterAutomne 2026
DiplomaAutre
Annie Bachand
 418-248-2370
SimulationOnline application