- Places available
- Admission by waiting list
- Course full
DVS - Diploma of Vocational Studies
| Program |
Group |
Status
|
D/E
|
Start date |
| Boucherie de détail |
BOU-01-26 |
Places available |
Day |
Aug. 27th, 2026 |
|
BOUCONC0-2 |
Places available |
Day |
Aug. 27th, 2026 |
|
BOU-02-26 |
Places available |
Day |
Jan. 5th, 2027 |
| Charpenterie-menuiserie |
CHA-01-25 |
Places available |
Day |
Mar. 30th, 2026 |
|
CHA-01-26 |
Places available |
Day |
Mar. 22nd, 2027 |
| Comptabilité |
COM-05-25 |
Places available |
Day |
Feb. 2nd, 2026 |
|
COM-06-25 |
Places available |
Day |
Mar. 10th, 2026 |
|
COM-07-25 |
Places available |
Day |
Apr. 20th, 2026 |
|
COM-01-26 |
Places available |
Day |
Aug. 27th, 2026 |
|
COM-02-26 |
Places available |
Day |
Sept. 28th, 2026 |
|
COM-03-26 |
Places available |
Day |
Nov. 2nd, 2026 |
|
COM-04-26 |
Places available |
Day |
Jan. 5th, 2027 |
|
COM-05-26 |
Places available |
Day |
Feb. 1st, 2027 |
|
COM-06-26 |
Places available |
Day |
Mar. 9th, 2027 |
|
COM-07-26 |
Places available |
Day |
Apr. 5th, 2027 |
| Cuisine |
CUI-01-26 |
Places available |
D/E |
Aug. 27th, 2026 |
|
CUI-02-26 |
Places available |
D/E |
Sept. 7th, 2026 |
| Ébénisterie |
EBEN-01-26 |
Places available |
Day |
Aug. 27th, 2026 |
| Mécanique industrielle de construction et d’entretien (Nouvelle version) |
MECI-01-26 |
Places available |
Day |
Aug. 27th, 2026 |
| Pâtisserie |
PAT-01-26 |
Places available |
Day |
Aug. 27th, 2026 |
| Secrétariat |
SEC-05-25 |
Places available |
Day |
Feb. 2nd, 2026 |
|
SEC-06-25 |
Places available |
Day |
Mar. 10th, 2026 |
|
SEC-07-25 |
Places available |
Day |
Apr. 20th, 2026 |
|
SEC-01-26 |
Places available |
Day |
Aug. 27th, 2026 |
|
SEC-02-26 |
Places available |
Day |
Sept. 28th, 2026 |
|
SEC-03-26 |
Places available |
Day |
Nov. 2nd, 2026 |
|
SEC-04-26 |
Places available |
Day |
Jan. 5th, 2027 |
|
SEC-05-26 |
Places available |
Day |
Feb. 1st, 2027 |
|
SEC-06-26 |
Places available |
Day |
Mar. 9th, 2027 |
|
SEC-07-26 |
Places available |
Day |
Apr. 5th, 2027 |
| Service de la restauration |
REST-01-26 |
Places available |
D/E |
Sept. 8th, 2026 |
AVS - Attestation of Vocational Specialty
| Program |
Group |
Status
|
D/E
|
Start date |
| Cuisine du marché |
CDM-01-26 |
Places available |
Eve. |
Oct. 6th, 2026 |
Student for a Day
| Program |
Group |
Status
|
D/E
|
Start date |
| Boucherie de détail |
5268 |
Places available |
Day |
Aug. 29th, 2022 |
| Comptabilité |
5231 |
Places available |
Day |
Aug. 29th, 2022 |
| Cuisine |
5311 |
Places available |
Day |
Aug. 29th, 2022 |
| Ébénisterie |
5352 |
Places available |
Day |
Oct. 11th, 2022 |
| Mécanique industrielle de construction et d'entretien |
5260 |
Places available |
Day |
Aug. 29th, 2022 |
| Pâtisserie |
5297 |
Places available |
Day |
Aug. 29th, 2022 |
| Secrétariat |
5357 |
Places available |
Day |
Aug. 29th, 2022 |
| Service de la restauration |
5293 |
Places available |
Day |
Sept. 6th, 2022 |
Non-Official Courses
| Program |
Group |
Status
|
D/E
|
Start date |
| Adjoint administratif/Adjointe administrative (Double DEP) |
DDAA-05-25 |
Places available |
Day |
Feb. 2nd, 2026 |
|
DDAA-06-25 |
Places available |
Day |
Mar. 10th, 2026 |
|
DDAA-07-25 |
Places available |
Day |
Apr. 20th, 2026 |
|
DDAA-01-26 |
Places available |
Day |
Aug. 27th, 2026 |
|
DDAA-02-26 |
Places available |
Day |
Sept. 28th, 2026 |
|
DDAA-03-26 |
Places available |
Day |
Nov. 2nd, 2026 |
|
DDAA-04-26 |
Places available |
Day |
Jan. 5th, 2027 |
|
DDAA-05-26 |
Places available |
Day |
Feb. 1st, 2027 |
|
DDAA-06-26 |
Places available |
Day |
Mar. 9th, 2027 |
|
DDAA-07-26 |
Places available |
Day |
Apr. 5th, 2027 |