AdmissionFP.com

Service de la restauration

Code : 5293Sector: Food Services and Tourism (03)Diploma: DVSMore info
Group: 2 / 2
Group27S01J
Status Places available
Max. places22
Application deadlineApril 16th, 2027
Cost (including material)Environ 400$ (uniformes inclus)
Other specifics
Financial assistance
StartApr. 26th, 2027
End dateJan. 28th, 2028
Schedule8h à 15h45
Day/EveningDay
Hours per week28h/semaine
Seasonal break4 semaine
Équipe de l'admission EMRTM - BCA-OS-FP
 514 350-8049