AdmissionFP.com

Service de la restauration

Code : 5293Sector: Food Services and Tourism (03)Diploma: DVSMore info
Group: 1 / 2
Group26S01J
Status Places available
Max. places22
Application deadlineSeptember 4th, 2026
Cost (including material)Environ 400$ (uniformes inclus)
Other specifics
Financial assistance
StartSept. 14th, 2026
End dateMay 21st, 2027
Schedule8h à 15h45
Day/EveningDay
Hours per week28h/semaine
Seasonal break4 semaine
Équipe de l'admission EMRTM - BCA-OS-FP
 514 350-8049
SimulationOnline application