- Places available
- Admission by waiting list
- Course full
DVS - Diploma of Vocational Studies
| Program |
Group |
Status
|
D/E
|
Start date |
| Boucherie de détail |
BC006 |
Places available |
Eve. |
Aug. 27th, 2026 |
| Boulangerie |
BL008ATE |
Places available |
Eve. |
Oct. 19th, 2026 |
|
BL007 |
Admission by waiting list |
Eve. |
Aug. 27th, 2026 |
| Cuisine |
CUI012 |
Places available |
D/E |
Oct. 19th, 2026 |
|
CUI011 |
Admission by waiting list |
D/E |
Aug. 27th, 2026 |
| Pâtisserie |
PAT010 |
Places available |
Eve. |
Aug. 27th, 2026 |
| Service de la restauration |
SER008 |
Places available |
D/E |
Aug. 27th, 2026 |
Student for a Day
| Program |
Group |
Status
|
D/E
|
Start date |
| Boucherie de détail |
E1J |
Places available |
D/E |
Continuous entry |
| Boulangerie |
E1J |
Places available |
D/E |
Continuous entry |
| Cuisine |
E1J |
Places available |
D/E |
Continuous entry |
| Cuisine du marché |
E1J |
Places available |
D/E |
Continuous entry |
| Pâtisserie |
E1J |
Places available |
D/E |
Continuous entry |
| Service de la restauration |
E1J |
Places available |
D/E |
Continuous entry |