AdmissionFP.com

Boulangerie

Code : 5370Sector: Food Services and Tourism (03)Diploma: DVSMore info
Group: 1 / 1
GroupBL005
Status Places available
Max. places22
Application deadlineNovember 3rd, 2025
Cost (including material)Voir informations supplémentaires
Other specifics
Financial assistance
StartNov. 5th, 2025
End dateJune 5th, 2026
Schedule14h30 à 21h30
Day/EveningEvening
Hours per week30h00
Seasonal break2 semaines en hiver
Mélissa Bouillon
 514 955-4555