- Places available
- Admission by waiting list
- Course full
AVS - Attestation of Vocational Specialty
| Program |
Group |
Status
|
D/E
|
Start date |
| Pâtisserie de restauration contemporaine |
Août 2026 |
Places available |
Day |
To be determined |
| Sommellerie |
Déc. 2025 |
Places available |
Day |
Dec. 8th, 2025 |