AdmissionFP.com

Pâtisserie

Code : 5297Sector: Food Services and Tourism (03)Diploma: DVSMore info
Group: 1 / 1
Group5297-27
Status Places available
Max. places22
Application deadlineMarch 1st, 2027
Cost (including material)24 $
StartAug. 4th, 2027
End dateJune 27th, 2028
Schedule8 h à 16 h
Day/EveningDay
Hours per week32,5 heures
Seasonal breakOui
SARCA
 819-840-0448
Sans frais : 1-877-353-4273
SimulationOnline application