AdmissionFP.com

Boucherie de détail

Code : 5268Sector: Food Services and Tourism (03)Diploma: DVSMore info
Group: 3 / 3
Group5268-26
Status Places available
Max. places22
Application deadlineMarch 1st, 2026
Cost (including material)Consulter le site suivant : planifietonavenir.com
Other specifics
Work-study program
StartSept. 1st, 2026
End dateMay 7th, 2027
Schedule8 h 15 à 15 h45
Day/EveningDay
Hours per week30 heures
Seasonal break N/A
SARCA
 819-840-0448
Sans frais : 1-877-353-4273
SimulationOnline application