AdmissionFP.com

Boucherie de détail

Code : 5268Sector: Food Services and Tourism (03)Diploma: DVSMore info
Group: 3 / 3
Group5268H25
Status Admission by waiting list
Max. places8
Application deadlineDecember 12th, 2025
Cost (including material)Consulter le site suivant : planifietonavenir.com
Other specifics
Work-study program
StartJan. 6th, 2026
End dateOct. 22nd, 2026
Schedule8 h 15 à 15 h45
Day/EveningDay
Hours per week30 heures
Seasonal break N/A
SARCA
 819-840-0448
Sans frais : 1-877-353-4273
SimulationOnline application