- Places available
- Admission by waiting list
- Course full
DVS - Diploma of Vocational Studies
Program |
Group |
Status
|
D/E
|
Start date |
Boucherie de détail |
RAC |
Places available |
D/E |
Continuous entry |
Boulangerie |
RAC |
Places available |
D/E |
Continuous entry |
Conseil et vente de voyages |
RAC |
Places available |
D/E |
Continuous entry |
Cuisine |
RAC |
Places available |
D/E |
Continuous entry |
Pâtisserie |
RAC |
Places available |
D/E |
Continuous entry |
Service de la restauration |
RAC |
Places available |
D/E |
Continuous entry |
AVS - Attestation of Vocational Specialty
Program |
Group |
Status
|
D/E
|
Start date |
Cuisine du marché |
RAC |
Places available |
D/E |
Continuous entry |
Pâtisserie de restauration contemporaine |
RAC |
Places available |
D/E |
Continuous entry |