- Places available
- Admission by waiting list
- Course full
STC - Skills Training Certificate
| Program |
Group |
Status
|
D/E
|
Start date |
| Cuisine de restauration rapide |
4205 |
Places available |
Day |
Nov. 19th, 2024 |
| Étalage et service à la clientèle dans un commerce d’alimentation |
4217 |
Places available |
Day |
To be determined |